INVC, Chandigarh, Cinnamon - All Day Dining Multi-Cuisine Restaurant at Park Plaza Chandigarh has started Midnight Buffet for all the late night eaters of Chandigarh. Midnight Buffet offers exclusive variety of home style Vegetarian and Non Vegetarian curries, eggs to order with accompaniments, Dal with choice of Bread and Rice followed by mouthwatering desserts. The main highlights of the Midnight Buffet will be “Vegetarian” and “Non vegetarian” Biryani with accompaniments.
The sole idea of Midnight Buffet is to make the place available for the crowd of Chandigarh who after a good night at the discotheque/nightclub can go and enjoy a quality meal after hours which we are offering in the form of Biryani’s, Eggs to order and Dal with preferred choice and variety of Desserts to choose from says “Gaurav Taneja, General Manager Park Plaza Chandigarh”.Midnight Buffet will be on from every Tuesday to Saturday after Midnight up to early hours of the day.
Location:Park Plaza, Block No. 10, Sector-17 A, Chandigarh -160017
Restaurant:Cinnamon – All Day Dining
Cuisine:Multi-Cuisine (Indian, Continental, Oriental)
Total Covers 100
Meals Served Midnight Dinner
Timings Midnight Dinner: 12.30 hrs – 4:00 hrs.
Average Cost of meal for two INR 999 plus taxes.
Park Plaza Chandigarh is located in the epicenter of business & leisure, Sector-17 is the most happening place in town. The hotel is a 20 minutes’ drive from the airport and a 10 minutes’ drive from the railway station and offers 138 luxuriously appointed rooms including suites. There are separate smoking and non-smoking rooms and special room category for specially disabled and single women traveler. Guests can also enjoy access to the state-of-the-art Gymnasium, separate Spa for men and women and an outdoor swimming pool. Sarovar Hotels & Resorts is the hotel management company of Park Plaza Chandigarh. It manages franchises and markets 59 hotels across India and overseas. All Sarovar Park Plaza hotels are renowned for their consistently warm, friendly and personalized service.